What is Gastronomy?
This is a French approach that emphasizes the relationship between "food" and "culture" and aims to create beautiful meals.
Hareno Dining's gastronomy is to respect the Japanese climate and traditions, while making the most of Japan's attractive and luxurious ingredients and food culture, and to bring deliciousness and fun to the dining table, making it a festive occasion.
Win-win-win
Hareno Dining values the Omi merchants' triple win spirit.
By providing delicious food to our customers, we hope to provide them with a happy dining experience while also contributing to Japanese ingredients, the environment, and local communities.
